茶漬け (ちゃづけ)chazuke; cooked rice with green tea poured on it
- chazuke; cooked rice with green tea poured on itnoun (common) (futsuumeishi)
Kanji in 茶漬け
- 茶TeaRead with its on'yomi here · JLPT N4
- 漬Pickling; Soak; MoistenRead with its kun'yomi here · JLPT N1
Words that share its kanji
- お茶おちゃtea (usu. green)
- 茶ちゃtea
- 喫茶店きっさてんcoffee shop; tearoom
- 紅茶こうちゃblack tea
- 茶色ちゃいろlight brown; tawny
- 茶の間ちゃのまliving room (Japanese-style)
- 茶道さどうtea ceremony; Way of Tea
- 茶屋ちゃやteahouse; (Edo period) rest stop
- 漬けるつけるto soak (in); to steep
- 漬物つけものtsukemono; Japanese pickled vegetables
- 塩漬けしおづけpickling in salt
- 漬かるつかるto be submerged; to be soaked
- 漬け物つけものtsukemono; Japanese pickled vegetables
- いぶり漬けいぶりづけsmoked daikon pickles (famous product of Akita Prefecture)
- うなぎ茶漬けうなちゃづけbroiled eel on rice with green tea poured on top
- うな茶漬けうなちゃづけbroiled eel on rice with green tea poured on top
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