煮干し (にぼし)(small crunchy) dried sardines
- (small crunchy) dried sardinesnoun (common) (futsuumeishi)
Kanji in 煮干し
- 煮Boil; CookRead with its kun'yomi here · JLPT N1
- 干Dry; Parch; EbbRead with its kun'yomi here · JLPT N2
Words that share its kanji
- 煮るにるto boil; to simmer
- 煮物にものnimono; food cooked by boiling or stewing
- 佃煮つくだにpreserved food boiled in soy
- 煮えるにえるto be boiled; to be cooked
- 煮え切らないにえきらないhalf-cooked; vague
- 煮やすにやすto cook inside
- 煮汁にじるbroth
- 煮立つにたつto boil; to simmer
- 若干じゃっかんsome; few
- 干渉かんしょうinterference; intervention
- 干潟ひがたtidal flat; tideland
- 干すほすto air; to dry
- 切り干しきりぼしdried daikon strips
- 干るひるto dry
- 干上がるひあがるto dry up; to parch
- 干拓かんたくland reclamation (from sea)
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