煮る (にる)to boil; to simmer; to stew

Kanji in 煮る

• 煮Boil; CookRead with its kun'yomi here · JLPT N1

Words that share its kanji

• 煮物にものnimono; food cooked by boiling or stewing
• 佃煮つくだにpreserved food boiled in soy
• 煮えるにえるto be boiled; to be cooked
• 煮え切らないにえきらないhalf-cooked; vague
• 煮やすにやすto cook inside
• 煮干しにぼし(small crunchy) dried sardines
• 煮汁にじるbroth
• 煮立つにたつto boil; to simmer