唐辛子 (とうがらし)capsicum (Capsicum annuum, esp. the cultivated chili peppers); chili pepper (chile, chilli); cayenne

capsicum (Capsicum annuum, esp. the cultivated chili peppers); chili pepper (chile, chilli); cayennenoun (common) (futsuumeishi)
shichimi peppernoun (common) (futsuumeishi)

唐辛子, its kanji, and other words that share them.Open this graph

Kanji in 唐辛子

唐突とうとつabrupt; sudden
唐とうTang dynasty (China, 618-907); T'ang dynasty
唐揚げからあげdeep-fried food (esp. chicken)
唐草からくさarabesque pattern
荒唐無稽こうとうむけいabsurd; nonsensical
遣唐使けんとうしenvoy to Tang China
しし唐ししとうshishito pepper (variety of Capsicum annuum)
とり唐揚げとりからあげdeep-fried chicken
辛口からくちdry taste (e.g. sake, wine)
辛うじてかろうじてbarely; narrowly
辛いからいspicy; hot
塩辛しおからshiokara; paste made from salted fermented seafood (squid, fish entrails, etc.)
塩辛いしおからいsalty (taste); briny
甘辛あまからsweetness and saltiness; salted and sweetened taste
辛かのと8th in rank; eighth sign of the Chinese calendar
辛勝しんしょうnarrow victory
女子じょしwoman; girl
子こchild

See how 唐辛子 connects to the rest of Japanese.