みじん切り (みじんぎり)finely chopped (cooking)
- finely chopped (cooking)noun (common) (futsuumeishi)
Kanji in みじん切り
Words that share its kanji
- 大切たいせつimportant; necessary
- 切っ掛けきっかけchance; start
- 一切いっさいall; everything
- 適切てきせつappropriate; suitable
- 思い切っておもいきってresolutely; boldly
- 締め切りしめきりdeadline; closing
- 切手きってstamp (postage); merchandise certificate
- 皮切りかわきりbeginning; start
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